• restaurant supervisor
  • Location
    5317 Ferry Street, Niagra Falls, ON| Ontario
  • Job ID
    25652
  • Views
    169
  • Date Posted
    02-02-2023
  • Expiry Date
    01-08-2023
  • Type of Job
    Full Time
  • Salary
    CAD 21
  • Min. Experience
    1 year to less than 2 years
  • Min. Education
    College, CEGEP or other non-university or diploma from a program of 1 year to 2 years
Job Details
Food service supervisor

Location 5317 FERRY STREET, Niagara Falls, ON L2G 1R8

• Salary 21.00 hourly for 40 hours per Week Minimum wage is not guaranteed
• Permanent employment
• Start date Starts as soon as possible
• vacancies1 vacancy
• Verified
Overview
Languages
English
Education
• College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year
Experience
1 year to less than 2 years
Work setting
• Restaurant
Responsibilities
Tasks
• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate and order ingredients and supplies
• Hire food service staff
• Ensure food service and quality control
• Prepare budget and cost estimates
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Establish work schedules
Supervision
• 16-20 people
Additional information
Work conditions and physical capabilities
• Fast-paced environment
• Work under pressure
• Standing for extended periods
• Walking
Personal suitability
• Client focus
• Efficient interpersonal skills
• Excellent oral communication
• Flexibility
• Team player
Job Description
• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate and order ingredients and supplies
• Hire food service staff
• Ensure food service and quality control
• Prepare budget and cost estimates
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Establish work schedules