• Food Service Supervisor (NOC: 6311) - Jerusalem Shawarma
  • Location
    Unit 111, 722 - 85th Street SW, Calgary, AB| Alberta
  • Job ID
    8293
  • Views
    70
  • Date Posted
    12-06-2019
  • Expiry Date
    09-12-2019
  • Type of Job
    Full Time
  • Salary
    CAD 15.00 / hour
  • Min. Experience
    2 - 3 Years
  • Min. Education
    Secondary (High) School Graduation certificate
Job Details

Employer:
2045980 Alberta Ltd. o/a
Jerusalem Shawarma

Job location:
Unit 111, 722 - 85th Street SW, Calgary, AB T3H 1S6
How to Apply:

By Mail:
Unit 111, 722 - 85th Street SW
Calgary, AB 
T3H 1S6

By E-mail:
abufrha2@gmail.com
 

Job Description

Terms of Employment:
Permanent, Full Time, Day, Evening, Night, Weekend, Shift, Overtime, Morning, Flexible hours, Part time

Salary:
$15.00 Hourly, for 40.00 Hours per week

Anticipated Start Date:
As soon as possible

Location:
Calgary, Alberta (1 vacancy)

Languages:
English

Skill Requirements:

Education:
Secondary (high) school graduation certificate

Credentials (certificates, licenses, memberships, courses, etc.):
Not required

Experience:
2 years to less than 3 years

Work Setting:
Restaurant; Catering Firm

Workers Supervised:
Kitchen and food service helpers; Food service counter attendants and food preparers; Cook (general)

Specific Skills
Supervise and co-ordinate activities of staff who prepare and portion food; Supervise and check assembly of trays; Maintain records of stock, repairs, sales and wastage; Establish work schedules; Estimate and order ingredients and supplies; Ensure food service and quality control

Additional Skills:
Address customers' complaints or concerns; Train staff in job duties, sanitation and safety procedures; Establish methods to meet work schedules 

Work Conditions and Physical Capabilities:
Fast-paced environment; Work under pressure; Physically demanding; Standing for extended periods; Walking; Tight deadlines

Ability to Supervise:
5-10 people

Personal Suitability:
Effective interpersonal skills; Flexibility; Team player; Excellent oral communication; Client focus