Job Details NUMBER OF VACANCIE: 1
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Job Description Plan, organize, direct, control and evaluate the operations of an establishment providing services such as dry cleaning, hairdressing or residential cleaning, or a school providing non-vocational instruction in driving, languages, music, dance, art, cooking or fashion
Establish or implement policies and procedures for staff
Plan and control budget and inventory
Respond to inquiries or complaints and resolve problems
Manage contracts for advertising or marketing strategies
Hire, train and supervise staff.