Job Details Supervise, co-ordinate and schedule the activities of store staff. Collect cash, credit/debit cards or other payment from customers; balance cash and record sales. Provide outstanding food and customer service. Place orders to vendors for required supplies. Oversee the overall operation of the food service establishment. Assist in hiring, train employees in workplace safety, sanitation and job duties, resolve customer complaints, perform daily inventory counts and keep records, and assist with company procedures and policies.

Job Description Permanent full-time position. Start ASAP. Fast-paced, physically demanding work with tight deadlines and standing for extended periods. Secondary school diploma; 1-2 years of food service/handling experience and supervisory experience. Strong organization and interpersonal skills; client focus and positive, reliable, motivated team player. Day, evening, night, weekend, shift, flexible hours and morning shifts. How to apply: send your resume to Edojapan.yyc@outlook.com.